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Aibura red

General Information
  • Tempranillo/Syrah
  • Red : Dry
  • 750 ml : 13.5% alcohol
  • Fermented in vats
Origin
Responsible consumption
Allergens
Ingredients

Grapes, Acidity regulators (L(+)-tartaric acid),
Preservatives
(
Potassium metabisulphite (sulfites)
), Stabilizers (Potassiumpolyaspartate), Stabilizers (potassium polyaspartate)

*Allergens in bold

Nutritional information
In 100ml Unit
Energy 310
kJ
74 kcal
Fats 0 g
of which saturated 0 g
Carbohydrates 0.65 g
of which sugars 0.13 g
Protein 0 g
Salt 0 g

The table shows the average values.